Tuesday, March 29, 2011
When I saw these donut at miumiu`s blog I bookmarked it right away but only now I have the chance to try it out.today,I would like to share with you this fried donut,this is a type of donut that you can easily get it from pasar(local market).在瑞典market也买的到不过有点贵一个要SD$1.80(9kr).I always like the traditional donuts coated with sugar compare to the cakey kinds that were coated with all kinds of toppings.
This recipe is a keeper as the doughnuts turn out to be really soft and fluff.
300g high protein flour,200plain flour,80g caster sugar,5g salt,20g milk power,10g instant yeast
Ingredient for dough B
230ml water,1 egg
1.Combine ingredient A together in a mixer,Add in ingredient B and beat to form a dough.Add in ingredient C and continue to beat till a smooth dough is formed.it should have an elastic touch,wrap dough in a roomy plastic bag,tie bag loosely.
2.Leave to proof for 30 minutes till it doubles its size.Roll dough into 1cm in thickness.use a doughnut cutter to cut out doughnuts.Leave on a tray n let it rise for the second time,taking 20min
3.Use medium heat to deep-fry doughnuts till golden .Remove,place on absorbent papers.Dredge with sugar whilst hot.