Saturday, January 31, 2015

Baa...baa..German Cookies



Melth-in-the Mouth German Cookies
Baa...baa.....Happy New Year to everyone in advance
可爱的小羊祝贺大家新年快乐!羊羊得意😛😍😍


40g icing sugar 
125g potato starch
80g superfine flour
chocolate chips (for the ears)
black sesame (for the eyes)
Method: 
1. Beat butter and sugar till fluffy and light in color. 
2. Sift in potato starch and flour, mix to form a soft dough. 
3. shape it. 
4. Bake at 160C for 15-20min.
1) Bake on the upper rack of the oven.
2) Chill the dough for a while.
3) Shaping dough to sheep: Body: Weigh the dough at 10gm, black sesame for the eyes, choc chips for the ears and roll 2 small dough and put them on the head and gently press it.