『这里记载着一段属于我的故事 A Life as a swede
Saturday, February 4, 2012
My 1st attempt in making Kueh lapis was quite a successful.
I spent a total of 2-3 hrs to prepare and bake this. The overall result is - good!!!
The cake texture was more moist and the mint flavour was stronger after few day.
A Life As A Swede
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