德式酥饼

从网上看到很多博友都做了这德式酥饼,越看心就越痒来热闹
跟你们说这个脆饼真的是……

太好吃了！”

                                   吃了你会停不了口.....
                                                            材料与做法非常简直容易

                            口感非常的酥松.... 值得一试
Recipe:

A:
~ 250g butter
~ 80g sugar

B:
~ 250g potato flour
~ 100g flour

Practices:
1. Sift the powdered sugar to butter and mix with a mixer.
2. Add potato flour, mix flour and poppy seeds into the dough.
3. Knead the dough pellets, and then fork a little crushed.
4. Into a preheated 160 degree oven for 15_20 minutes.